Last Chance Earth Source Food Fermented Koji Iron (Fermented Iron) 27mg 30 tablets Solgar

Earth Source Food Fermented Koji Iron 27mg from Solgar, each capsule provides 27mg of fermented iron from naturally occurring koji. Iron helps reduce tiredness and fatigue and supports immune defenses.

Easily absorbed, highly bioavailable, and gentle on the stomach.

One day slow release formula.

Suitable for vegans. Free of gluten, palm oil and titanium dioxide.

Properties and benefits of Earth Source Food Fermented Koji Iron (Fermented Iron) 27mg

Strongly tied to Japanese culture for more than 2,000 years, Koji has long been used in “cultivated grain” production. As the Koji matures and ferments, iron is introduced into the mixture and naturally stored within the cells of the Koji culture. Subsequently, it is harvested to provide a mild and enriched source of iron.

This slower-release iron has been shown to have a slow and steady rate of absorption into the bloodstream compared to the most commonly used supplemental source of elemental iron.

Solgar® Earth Source® Food Fermented Koji Iron is also formulated with organically sourced iron, rice-based ingredients and no palm oil.

How to take Earth Source Food Fermented Koji Iron (Fermented Iron) 27mg? For adults, take one (1) capsule daily, preferably with meals. swallow the capsules with water or another beverage. the recommended daily dose for this product should not be exceeded. Precautions

Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of young children.

Storage conditions

Store in a cool, dry place.

Composition of Earth Source Food Fermented Koji Iron (Fermented Iron) 27mg

Ultimine Iron, Fermented Koji, Vegetable Cellulose, Microcrystalline Cellulose, Organic Rice Hulls, Organic Rice Extract Blend

Per 1 capsule:
Iron (27 mg)

This information is subject to change. Consult the product packaging.

SKU: LP-0159132PI9ALA3D