Same Day Shipping Glucosamine HCl + Chondroitin – 120 Capsules

Pure Encapsulations Glucosamine HCl + Chondroitin

Shellfish-Free Glucosamine and Chondroitin Combination for Daily Joint Support

Glucosamine promotes the synthesis of the glycosaminoglycan chondroitin. Studies have indicated that glucosamine HCl has the ability to support healthy cartilage integrity, in part by maintaining healthy matrix metalloproteinase (MMP) enzyme activity. Chondroitin sulfate is responsible for building molecules known as proteoglycans, the ground substance of cartilage. In addition, it maintains healthy enzyme activity in the cartilage matrix, supporting cartilage integrity, and may provide synergistic support when combined with glucosamine.

Key Benefits and Features:

Ages 18 and up

Joint mobility and comfort

Offers dual-strength support for healthy joint function and mobility

Promotes cartilage integrity

Supports proteoglycan synthesis, the ground substance of cartilage

Shellfish-free glucosamine

Made with high-quality ingredients backed by verifiable science

Ingredients

Other Ingredients: Vegetarian capsule (cellulose, water), and ascorbyl palmitate.

Does Not Contain: Wheat, soy, dairy, eggs, artificial colors, artificial sweeteners, coatings, shellacs, GMOs, tree nuts, peanuts, sesame, unnecessary binders, fillers, preservatives, magnesium stearate, gluten, trans fat, and hydrogenated oils.

Gluten Free, Non-GMO, Hypoallergenic

Suggested Use

As a dietary supplement, take 1 capsule, 3 times daily, with meals, or as directed by a health professional.

Warning: If you are pregnant or lactating, have any health condition, or are taking any medication, consult your health professional before use. Individual results may vary.

Storage: Store in a cool, dry place.

More Info.

Studies suggest that the combination of glucosamine HCl and chondroitin sulfate has positive effects on joint mobility and comfort.

Glucosamine HCl is manufactured in a proprietary process to produce a shellfish-free glucosamine supplement. Its production involves corn fermentation, which produces chitosan as a byproduct. Chitosan is extracted and processed to achieve glucosamine HCl. There is no allergenicity, as no corn protein or DNA are present in the fermentation product.

Chondroitin sulfate is derived from bovine cartilage.

Ascorbyl palmitate is derived from corn dextrose fermentation and palm oil.