Secure Checkout Phase 2 starch neutralizer 60 vegetable capsules NOW Foods

It is a bean extract that inhibits alpha-amylase activity, thus preventing the breakdown of dietary starches into glucose, allowing carbohydrates from the starch to pass through the system unchanged.

Properties and benefits of Phase 2 starch neutralizer

Alpha-amylase is a digestive enzyme that breaks down starch into smaller carbohydrate units that can later be broken down into the simple sugar, glucose. Glucose is absorbed directly into the bloodstream after absorption by intestinal cells, resulting in a relatively rapid rise in serum glucose levels. All cells in the body use glucose to drive metabolism. However, excess glucose can be turned into fat and stored in adipose tissue.

How to take Phase 2 starch neutralizer?

It is recommended to take 1 or 2 capsules before any meal containing complex carbohydrates or starches, or as directed by a doctor.

Precautions

It should not be used by diabetics, hypoglycemic or pregnant / lactating women unless recommended by a doctor.

Composition of Phase 2 starch neutralizer

Other ingredients:
Cellulose (capsule), Cellulose and Acacia Gum

Per 3 vegetable capsules:
Phase 2 starch neutralizer (1.5 g) (white bean extract).

This information is subject to change. Consult the product packaging.

SKU: LP-01644901Y8OQ7BK