Vegan Chocolate Protein 500 g of powder Full gas Fresh Stock

Protein developed with sources of plant origin, ideal for vegans or people with intolerance to dairy products.

Vegan proteins, in general, do not have the same protein synthesis as those of plant origin, therefore, the solution has been to add L-Leucine to try to make proteins of plant origin similar to that of animal origin. To alleviate all the common limiting amino acids, methionine and lysine, we have chosen to use pea protein isolate (high in lysine) and rice protein (high in methionine) as our main source.

Furthermore, taking into account the need for Vitamin B12 intake, we have added this vitamin to the product to help the strictest vegans meet the weekly recommendation of 2000-2500 µg of Vitamin B12. With 5 shakes a week this amount would already be covered. Of course, both L-Leucine and Vitamin B12 are also from vegetable fermentation, thus making a 100% vegetable product.

Properties and benefits of Vegan Chocolate Protein

Chocolate flavour.

How to take Vegan Chocolate Protein?

It is recommended to dissolve 30 g (1 heaped scoop) of product in 200 ml of water.

Precautions

Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of young children.

Composition of Vegan Chocolate Protein

Pea protein isolate, Defatted cocoa powder, Rice protein, L-leucine, Flavorings, Sweetener: sucralose, Cyanocobalamin (Vitamin B12).

Per 100 g:
Vitamin B12 (1500 g), L-leucine (4.33 g), Aspartic acid (7.54 g), Glutamic acid (11.36 g), Alanine (2.99 g), Arginine (5.83 g), Cysteine (0.82 g), Phenylalanine (3.71 g), Glycine (2.77 g), Histidine (1.68 g), Isoleucine (3.03 g), Total Leucine (10.08 g), Lysine (5.26 g), Methionine (0.81 g), Proline (3.08 g), Serine (3.54 g), Tyrosine (2.68 g), Threonine (2.61 g), Tryptophan (0.66 g), Valine (3.45 g).

This information is subject to change. Consult the product packaging.

SKU: LP-0204145BXPK4TAK